There’s nothing like the beginning of a New Year to kick start some creativity in the kitchen. Gourmands seeking healthy post-Christmas sustenance, hearty comfort food or a taste of the exotic are in for a treat – the culinary craze continues and classes abound in the UK, so sign up now and whip up a storm.

If you are in the capital, you will find some excellent short courses allowing you to unleash your inner Masterchef. Leading London cookery school Leiths School of Food and Wine specialises in classic and creative cuisine and still has places on its four part fish evening course. Learn to prepare and cook fish and seafood and become a confident cook with a repertoire of recipes and practical knowledge.
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